Kara Boondi / khara Boondi / How to make spicy Boodhi recipe

A simple and light snack food recipe prepared from chickpea flour batter. the batter is passed through filter spoon which helps to shape the boondi pearls. These boondi pearls are directly poured into oil for deep frying which is then mixed with roasted cashews and curry leaves. The whole idea is to balance the taste…

Moong Dal Murukku/Moong dal Chakli/Paasi paruppu Murukku

Moong dal murukku – Here i used cooked moong dal to make murukku. Most used moong dal powder to make murukku. But for me it is easy method to make chakli easy. This is my MIL recipe, as i said before she is an expert in making indian snacks. My hubby loves indian snacks very…