Kara Boondi / khara Boondi / How to make spicy Boodhi recipe

A simple and light snack food recipe prepared from chickpea flour batter. the batter is passed through filter spoon which helps to shape the boondi pearls. These boondi pearls are directly poured into oil for deep frying which is then mixed with roasted cashews and curry leaves. The whole idea is to balance the taste…

Thenkuzhal Murukku/ Murukku

I love festival season as everyone is excited to wear new clothes, eat goodies and even the streets look all decorated. Food plays an important role in any festival for us. We Indians love to make both sweets and savories for any special occasion. Thenkuzhal Murukku is a savory snack which is usually prepared for Krishna Jyanathi…

Simple Murukku/Chakli/Rice flour murukku – under 15 mins

A popular and a traditional south indian deep fried snack recipe made with rice flour. it is generally prepared during the festival seasons like diwali and ganesh chaturthi or for the feast for celebrations and occasions. but it can also be served as a tea time snack for any given day. There are many variants…

Thattai/Thattu Vadai/Rice flour thattai – South Indian Snacks

Thattai recipe with step by step photos. Thattai or thattu vadai are one of the popular deep fried Snacks from Tamil cuisine. Traditionally these were made with rice flour, urad dal flour, salt and other ingredients. Festivals are incomplete without thattai and murukku in most South Indian homes. Thattai are known as Nippattu in karnataka…

Palak Chakli/Palak Murukku/Spinach Murukku Recipe

palak chakli recipe | palak murukku recipe | spinach murukku with step by step photo recipe. There are several variation to the traditional chakli or murukku recipe which completely depends on the types and proportion of flours used. Palak chakli or spinach murukku is one such variety with loads of spinach greens which makes it healthy…

Moong Dal Murukku/Moong dal Chakli/Paasi paruppu Murukku

Moong dal murukku – Here i used cooked moong dal to make murukku. Most used moong dal powder to make murukku. But for me it is easy method to make chakli easy. This is my MIL recipe, as i said before she is an expert in making indian snacks. My hubby loves indian snacks very…

Ribbon pakoda/Ola Pakoda

Ribbon pakoda will be called as ola pakoda, ribbon murukku or nada thenguzhal murukku. Ribbon pakoda is an easy snack which is made during diwali | janmasthami in most of the houses. We can have this as an tea time snacks. This recipe is my Mother in Laws one. I love her recipes to the…