Palappam Recipe/Appam Recipe without yeast/Kerala Appam Recipe

it is a kind of dosa recipe or a pancake native to the kerala cuisine which is mainly prepared from fermented premixed rice and coconut batter. it is also a popular staple breakfast in kerala cuisine and is referred as aappam. it is typically served with stew recipe which can be either vegetable stew or…

Maddur Vada/Crispy maddur vade recipe

If you have any unexpected guest dropping by or if you are craving for something hot and crispy and fried food suddenly, then this vada may be the answer. They are super yummy. They are so easy to put together. You will need just a handful of ingredients. Maddur vada or maddur vade recipe explained…

Jaggery Sambar / Sweet Sambar / Vellam potta sambar for Idly, Pongal

Sambar recipes plays a vital role in South Indian diet. This has certainly lead to variety of sambar recipes depending upon the region and locally available ingredients. This sambar is very simple and tasty one with idly and Venpongal, Kuthiraivali Pongal,  My mom usually prepare this sambar at home. Normally if she used a cup of…

Simple Mutton Kheema Curry/Kothu Kari/ Minced Mutton Curry

Mutton kheema is minced meat cooked with spices perfect to pair up with rice,idli,dosa ,chapathi or paratha. This is my mom recipes, which she used to prepare this kheema. We love to have with white rice, rasam, sambar, roti or chapatti. This kheema curry is very simple and tasty one. Like to share it now….