Fried Onions for briyani

Fried onions are a popular snack food, garnish, or vegetable accompaniment to various recipes. Common fried onions are cooked by basic pan frying or sauteing of sliced onions. In indian reciepes, fried onions are mostly used for briyani. Here in this link we are going to see how to make fried onions at home like store bought.

Prep Time : 10 mins     Cooking time : 5 mins each batch


Onions : 2 medium size

Rice flour : 2 tbsp

Oil for deep fry


  1. Peel a onion, wash and start slicing very thinly. Then place a clean cloth, spread the sliced onions.
  2. Allow it to dry for 1 day at room temperature. Next day take dried onions in a bowl, add rice flour and mix well.
  3. Heat oil for deep frying, once oil got heat, start frying it little by little. Take fried onions in paper towel. Once cool down, you can store in a jar for a month. Use when required.20170101_113902


2 Comments Add yours

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.